Sean's Burgers

The exception to the Burger Club Blog rule of restaurant review - a surprisingly simple recipe for the best Memorial Day Burgers I've ever laid my eyes on. Prepare your grills, tongs, and antibacterial soap.

Ingredients:
3 lbs Ground Beef
1 egg
Paprika
Garlic Powder
Cajun Seasoning
Ground Black Pepper
Panko bread crumbs

Procedure:
The key to Sean's burgers isn't the quality ingredients - although those are key - it's the precision of process.

1) With your bare hands, mush the raw ground beef and shape to create a well in the middle.
2) Add dry ingredients, then the egg and mix with your hands.
3) Form the burger patties, making an indent in the top of each.
4) Grill.
4.5) Grill bun.
5) Eat.

NOTE: Burgers pictured above are actually Sean's Burgers.